Last 21th of december, we went to the French restaurant. This restaurant is located near QingLiang Moutain Park. The weather is very cold that day, we took the bus to there.
At first, we was looking around the restaurant, it is not European style but designed by Chinese style. The lights are like the big chinese red light, and there is a red portiere near the door. As we know, red is a symbol of color of Chinese which always used in New Year.
We began to have our delicious French lunch at 10:30. The first dish was salad, made by little tomatos, lettuce and cukes with soy sauce. It tasted just like common we ate in Pizza Hot or other restaurant, but the dish looks more beatiful and colorful than common. After we ate completely, the waitress came and change our table knife to soup spoon. The secound dish was soap that made by pumpkin, butter and fresh fruit juice. It was looked different and tasted salty. The main course came after maybe 20 minutes, we all hungry and looked forward it. Soon, the waitress came change our soap spoon to a special knife (the handle was made by wood and the knife was zigzag). The main course are wings of chicken or duck I don’t know exactly, and some cutlet. It was the most delicious food which I ate that day! After main course, the last dish is apple pie that tasted between sweet and sour.
The manner is more important if we eat foreign meat. Sitting like a prince or princess, it means you must be gentle. Don’t make loud noise, don’t speaking when you are eating, eat slowly, and so on are manners that grade 12 students told us.
Finally, we thanked for waitresses and waiters in our room and the owner of this restaurant (Hugo’s mother). I think this is a interesting and useful way that I can learn the manner of eating.
At first, we was looking around the restaurant, it is not European style but designed by Chinese style. The lights are like the big chinese red light, and there is a red portiere near the door. As we know, red is a symbol of color of Chinese which always used in New Year.
We began to have our delicious French lunch at 10:30. The first dish was salad, made by little tomatos, lettuce and cukes with soy sauce. It tasted just like common we ate in Pizza Hot or other restaurant, but the dish looks more beatiful and colorful than common. After we ate completely, the waitress came and change our table knife to soup spoon. The secound dish was soap that made by pumpkin, butter and fresh fruit juice. It was looked different and tasted salty. The main course came after maybe 20 minutes, we all hungry and looked forward it. Soon, the waitress came change our soap spoon to a special knife (the handle was made by wood and the knife was zigzag). The main course are wings of chicken or duck I don’t know exactly, and some cutlet. It was the most delicious food which I ate that day! After main course, the last dish is apple pie that tasted between sweet and sour.
The manner is more important if we eat foreign meat. Sitting like a prince or princess, it means you must be gentle. Don’t make loud noise, don’t speaking when you are eating, eat slowly, and so on are manners that grade 12 students told us.
Finally, we thanked for waitresses and waiters in our room and the owner of this restaurant (Hugo’s mother). I think this is a interesting and useful way that I can learn the manner of eating.
没有评论:
发表评论